Single Tank Pasteurizer MachineSingle tank pasteurizer machine, also known as batch vat pasteurizer, is an integrated batch pasteurization equipment. It completes heating, holding and cooling in one single tank, adopting LTLT low temperature long time pasteurization process. PRODUCT DESCRIPTIONDescription This machine is widely used for small & medium scale production of fresh milk, goat milk, fruit juice, fruit wine, egg liquid, honey and soybean milk. It kills pathogenic bacteria and spoilage microbes while keeping the natural nutrition, aroma and color of liquid materials. Com...

Low-Temperature Pasteurizer Machine A pasteurizer uses a lower heating temperature usually around 65-95°C, with a suitable holding time according to the product process. It can effectively reduce harmful microorganisms while maintaining better product freshness and flavor. Pasteurized products usually require refrigerated storage after filling. Pasteurizers are commonly used for fresh milk, yogurt, chilled juice, egg liquid, sauces, and other refrigerated products.  PRODUCT DESCRIPTIONDescription  Pasteurization has steam heating and electric heating in two f...